A long-time resident of the Midwestern United States blogs about living in New York City and how it compares to life in the suburbs of Cincinnati.
March 10, 2011
A pitcher of chocolate!
This is me pouring melted Belgium dark chocolate into a cereal bowl of steamed milk. It's what I got when I ordered hot chocolate at a little French boulangerie (bakery) on 50th and 3rd. Most people were speaking French and looking quite stylish. I wanted to work there! Maybe I will!
By the way, there was no handle so I had to drink it using both hands. It cost $5, and after I had sat a while, the chocolate I hadn't poured into the pitcher began to harden. I resisted scraping it out with my spoon onto my plate and eating it like candy. It was tough, though.
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yummmmmmm
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